bulgar wheat

Sefer Kitel is the bulgur wheat of choice for İçli Köfte and Dolma dishes. Sefer Kitel bulgur holds together much better than extra fine bulgur, making it easier to mould in to shape.

Origin; Turkey

• Fine Cracked Durum Wheat
• Ideal for İçli Köfte, Köfte and Dolma dishes
• 1kg pack
• Natural long life
• No additives or preservatives

Cooking guidelines;

• Don’t wash or soak before cooking
• Use 3 cups of boiling water for each cup of Bulgur wheat