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Efepaşa brand sliced and ready to cook beef sojouk/sucuk. Garlic, herbs and spices. Perfect on homemade pizzas.
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Delicious variety of savoury pickled vegetables from Turkey’s premium traditional foods brand Kemal Kükrer made using traditional recipes with grape vinegar.
100% Grape Vinegar by Kemal Kükrer™. Also available in 250ml and 500ml bottles, use in salad dressings, soups, as a sauce base and as cleaning substitute for baby products.
Pastirma is made using centuries old traditional air drying process to cure the beef. Cured for up to 12 weeks, pastirma has a unique blend of spices and herbs coating flank of beef giving it’s mouth watering flavour. Perfect for omelettes, sandwiches and Turkish bean stews for extra flavour.