Yayla Sliced Sucuk, Turkish Style Sausage – 200gr

Ingredients:

Beef, beef fat, table salt, spices (contains mustard), spice extracts, maltodextrin, colouring food: red beet powder; stabiliser: E450; flavour enhancer: E621; acidifier: E330; antioxidant: E301; preservative: E250; ripening cultures. Non-edible casing of bovine collagen. 100g Turkish-style garlic sausage is produced from 93g beef and 12g beef fat.

Storage

Article Number: 537
Weight: 200 gr
Minimum Shelf-Life: 60 days
Storage temperature: <+7°C

Average nutrition value per 100g

Energy: 1599 kJ / 377 kcal
Fat: 35 g
Saturated Fat: 16,5 g
Carbohydrate: 0,5 g
From Sugar: 0,5 g
Protein: 15 g
Salt: 3,2 g